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Yellowtail Sesame Seared

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Sesame Seared Yellowtail



Ingredients:

2 tablespoons canola oil
1 teaspoon hot chile (sesame) oil
1 pound yellowtail fillets
sea salt
sesame seeds

Cooking Directions:

In a large pan, heat the oils. Sprinkle the fish with the fish the salt and sesame seeds. Cook the fish for 30 seconds on each side. Remove from heat and slice.