Alaskan Halibut is the benchmark for seafood for being a firm white mild fish that every menu longs for. Likely the number one choice on many menus making Halibut here to stay. This fish is very versatile and excellent barbecued, broiled, baked or fried. High in nutrients and low in overall calories, fat and sodium. Although demand has driven the price to historic levels; Halibut is one fish people don't mind paying for. Shipped as a boneless and skinless fillet vacuum sealed in a clear bag.
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