print me

with Strawberry Salsa
Pin It







Strawberry Cucumber Salsa:


Cooking Directions:

In a Large bowl whisk together all marinade ingredients and add salmon fillets let set 2 hours minimum. Combine all Salsa Ingredients, blend and refrigerate 1 hour stirring once. Remove salmon fillets and discard marinade.


Grill Salmon on a medium heat over briquettes or gas flame for approx. 6 minutes per side. Let stand 4 min. and top with salsa.


Plate with a salad of fresh greens lightly tossed with olive oil and balsamic vinegar. Toast some Sourdough Bread and Pair this with a light and fruity Rose' wine